Enhance your wellness journey with our 100% Pure & Natural Ceylon Cinnamon Powder, sourced from the inner bark of the Cinnamomum verum tree, commonly known as "True Cinnamon." Renowned for its sweet and subtle flavor, Ceylon cinnamon is a premium spice traditionally used for its numerous health benefits. Available for customers across the UK and EU, our Ceylon Cinnamon Powder is a delightful and nutritious addition to your daily diet.

Key Benefits

1. 🛡️ Powerful Antioxidant Properties: Ceylon cinnamon is rich in antioxidants, such as polyphenols, which help protect the body from oxidative stress and support overall health. These antioxidants can help neutralize free radicals, reducing inflammation and supporting cellular health.

2. 💪 Supports Blood Sugar Regulation: Ceylon cinnamon has been traditionally used to help maintain healthy blood sugar levels. It can support insulin sensitivity and glucose metabolism, making it beneficial for individuals managing blood sugar levels.

3. 🌿 Anti-Inflammatory Effects: The compounds found in Ceylon cinnamon, including cinnamaldehyde, have anti-inflammatory properties that can help reduce inflammation in the body, supporting joint health and overall well-being.

4. 🧠 Enhances Cognitive Function: Emerging research suggests that Ceylon cinnamon may support brain health by improving cognitive function, memory, and focus. It is believed to have neuroprotective properties that can help maintain cognitive vitality.

5. 🌟 Promotes Heart Health: The antioxidant and anti-inflammatory properties of Ceylon cinnamon support cardiovascular health by improving blood flow and reducing oxidative stress. It may also help maintain healthy cholesterol levels.

6. ✨ Aids in Digestive Health: Ceylon cinnamon is known to support digestive health by reducing bloating, gas, and discomfort. Its natural compounds can help soothe the digestive tract and support healthy digestion.

Ingredients and Usage

Our Ceylon Cinnamon Powder contains 100% pure and natural Ceylon cinnamon bark, with no artificial additives, preservatives, or fillers. It is vegan-friendly and suitable for vegetarians. The recommended usage is 1 teaspoon (2-4g) daily, which can be added to beverages like coffee and tea, sprinkled over oatmeal or yogurt, or incorporated into baking and cooking.

Considerations and Warnings

• Pregnancy and Breastfeeding: While Ceylon cinnamon is generally considered safe in culinary amounts, pregnant or breastfeeding women should consult a healthcare provider before consuming large quantities or using it as a supplement.
• Dosage Guidance: It is important to adhere to the recommended dosage. Excessive intake of cinnamon, particularly cassia cinnamon, can lead to health issues due to its coumarin content. However, Ceylon cinnamon contains significantly lower levels of coumarin.

Scientific Backing and Claims

• Antioxidant Benefits: Studies confirm that Ceylon cinnamon is a potent source of antioxidants, which can help reduce oxidative damage and support overall health.
• Blood Sugar Regulation: Research supports the role of Ceylon cinnamon in helping to manage blood sugar levels, making it a valuable addition to the diet of those managing blood sugar-related conditions.
• Cognitive and Heart Health: Preliminary studies suggest potential benefits of Ceylon cinnamon in supporting cognitive function and heart health, though more research is needed.